KMID : 0352719980220020082
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Journal of Ginseng Research 1998 Volume.22 No. 2 p.82 ~ p.90
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Effect of Controlled Atmosphere and Modified Atmosphere Storage on the Color and Sensual Properties of Fresh and Red Ginseng
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Àüº´¼±/Byeong-Seon Jeon
¹Úä±Ô/±è³ª¹Ì/¹Ú¸íÇÑ/Àå±Ô¼·/Chae-Kyu Park/Na-Mi Kim/Myung-Han Park/Kyu-Seob Chang
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Abstract
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KEYWORD
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Controlled atmosphere, modified atmosphere, fresh ginseng, red ginseng, Color, QDA,
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